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The GourmetSeaside fishing port. Sardine capital. Lobsters abound. Aromatic salads. Sip the cool of a local rosé wine. Squid. Sea bass, Sole, Tuna. All caught and cooked here. Herbs. Spices. Fresh, Fresh vegetables. Your choice of charismatic restaurants. No chains. Distinctively personal. Uniquely individual. Grilled. Gratinee. Maritime moroccan, the sheer taste of it. Pure Salivation.
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